Garden Salad Recipe
Savor the freshness of our Garden Salad, a vibrant medley of crisp greens, juicy tomatoes, crunchy cucumbers, and colorful bell peppers, all tossed together with a light vinaigrette. Perfectly refreshing and bursting with flavor, this salad is a delightful way to enjoy nature's bounty.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash all vegetables thoroughly. Slice the cucumber, carrots, and bell pepper into thin strips. Halve the cherry tomatoes and thinly slice the red onion.
- 2
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, carrots, red onion, and bell pepper.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients evenly.
- 5
Serve
Serve immediately as a refreshing side dish or light meal.
