12-piece Chicken Picnic Recipe
Recipe information
Make 12-piece Chicken Picnic in just 1h . Feed 6 for 36.99. Feeds 6 for less than $6/person. 2 quarts of veggies. 3 of Each Piece: Breasts, thighs, wings, and legs. Just Legs and Thighs - add $3. Just Breasts and wings - add $3. No other substitutions available.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Chicken
Preparation
1. Prepare the Chicken
Preheat the oven to 400°F (200°C). Rinse the chicken pieces under cold water and pat dry with paper towels.
2. Season the Chicken
In a large bowl, season the chicken pieces with salt, pepper, garlic powder, and paprika to taste. Make sure all pieces are evenly coated.
3. Bake the Chicken
Place the seasoned chicken pieces on a baking tray lined with parchment paper. Bake in the preheated oven for 35-40 minutes or until the internal temperature reaches 165°F (74°C).
4. Prepare the Veggies
While the chicken is baking, chop the carrots, broccoli, bell peppers, and zucchini into bite-sized pieces. Steam or sauté the vegetables until tender.
5. Serve
Once the chicken is cooked through and the veggies are ready, serve them on a large platter for a picnic-style meal.
Local Coupons
No local coupons found for this recipe's ingredients.