Dirty Rice Recipe
A Classic Flavor made with Chicken Livers & Ground Beef
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Rice
Rinse the rice under cold water until the water runs clear. In a pot, combine the rice and chicken broth, bring to a boil, then reduce heat to low, cover, and simmer for 18-20 minutes or until rice is cooked. Fluff with a fork and set aside.
Cook the Meats
In a large skillet, heat olive oil over medium heat. Add the chicken livers and ground beef, cooking until browned. Remove from the skillet and set aside.
Combine Ingredients
Return the cooked meats to the skillet with the vegetables. Stir in the cooked rice, cajun seasoning, salt, and black pepper. Mix well to combine and heat through.
Garnish and Serve
Remove from heat and garnish with chopped green onions. Serve hot.
