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Ingredients
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Lunch Specials Ingredients
Method
Preparation Instructions
- 1
Grill the Chicken
Preheat the grill to medium-high heat. Season the chicken breast with salt and pepper. Grill for about 6-7 minutes on each side or until fully cooked. Remove from grill and let it rest for a few minutes before slicing.
- 2
Prepare the Salad
In a large bowl, combine mixed greens, cherry tomatoes (halved), and sliced cucumber. Crumble feta cheese on top.
- 3
Make the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.
- 4
Assemble the Dish
Slice the grilled chicken and place it on top of the salad. Drizzle the dressing over the salad and serve with a piece of whole wheat pita bread.