Chicken Sandwich Recipe
Chicken sandwich paired with your choice of sides: French fries, cornbread, onion rings, coleslaw, potato salad, baked beans, green salad, green beans, mac & cheese, or Pig Candy.
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Ingredients
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Chicken Sandwich
Sides (choose any)
Method
Preparing the Chicken
- 1
Marinate the Chicken
In a bowl, combine salt, black pepper, garlic powder, paprika, and olive oil. Add the chicken breasts and coat evenly. Let marinate for at least 30 minutes.
- 2
Cook the Chicken
Preheat a grill or skillet over medium heat. Cook the marinated chicken breasts for 6-7 minutes on each side, or until fully cooked and juices run clear. If using cheese, place a slice on each breast during the last minute of cooking to melt.
Assembling the Sandwich
- 3
Prepare the Buns
Toast the hamburger buns on the grill or in a toaster until lightly golden.
- 4
Build the Sandwich
Spread mayonnaise on the bottom half of the toasted bun. Place a lettuce leaf, followed by the cooked chicken breast, a slice of tomato, and the top half of the bun.
Preparing the Sides
- 5
Choose Your Side
Select one of the sides listed: French fries, cornbread, onion rings, coleslaw, potato salad, baked beans, green salad, green beans, mac & cheese, or Pig Candy. Prepare according to package instructions or your favorite recipe.