As Ster Recipe
Make As Ster Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Toppings
Method
Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for baking.
Mix Dry Ingredients
In a large mixing bowl, combine the almond flour, baking soda, and salt. Mix well to ensure even distribution.
Combine Wet and Dry Mixtures
Pour the wet mixture into the dry ingredients bowl and mix until a dough forms.
Add Toppings
Fold in the dark chocolate chips, chopped nuts, and dried fruits into the dough until evenly distributed.
Baking
Shape the Dough
Scoop out portions of the dough and shape them into balls or bars, depending on your preference.
Place on Baking Sheet
Line a baking sheet with parchment paper and place the shaped dough on it, leaving space between each piece.
Bake
Bake in the preheated oven for 15-20 minutes, or until the edges are golden brown.
Cool Down
Remove from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.