Gyro Recipe

Gyro Preparation Directions

1. 1

   Prepare the Meat

   In a large mixing bowl, combine the ground lamb, ground beef, minced garlic, finely chopped onion, oregano, cumin, salt, and pepper. Mix well until all ingredients are thoroughly combined.

2. 2

   Cook the Meat

   Form the meat mixture into patties or logs. Heat a skillet over medium-high heat and cook the patties for about 4-5 minutes on each side until fully cooked. Alternatively, you can grill them.

3. 3

   Prepare the Tzatziki Sauce

   In a bowl, mix the tzatziki sauce with finely chopped cucumber, salt, and pepper. Adjust seasoning to taste.

4. 4

   Assemble the Gyro

   Warm the pita bread on a skillet or in the oven. Layer the cooked meat, lettuce, tomato, and cucumber on the pita. Drizzle with tzatziki sauce and sprinkle feta cheese on top.

5. 5

   Serve

   Plate the gyros with a side of fries, rice, or as a Greek salad option. Enjoy your meal!