Tito’s vodka & house-made harissa bloody mary mix with bacon, bourbon jalapeños, Sink pickles, pepperoncini, and green olive

HARISSA BLOODY MARY

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Our American take on a Chinese Classic - Bourbon-rendered Applewood-smoked Nitrate-free Bacon (Pasture-raised), Free-roaming Egg, Mixed Veggies and finished with a dash of our Hot Pepper Honey Sauce and fragrant Thai Basil. Add Protein if desired.

In a large skillet over medium heat, cook the bourbon-rendered bacon until crispy. Remove from skillet and chop into small pieces, keeping the rendered fat in the skillet.

Prepare the Bacon

In the same skillet with the bacon fat, crack the eggs and scramble until fully cooked. Remove and set aside.

Scramble the Eggs

Add the mixed vegetables to the skillet and sauté for about 3-4 minutes until they are tender.

Cook the Vegetables

Add the cooked rice to the skillet, breaking up any clumps. Stir in the chopped bacon, scrambled eggs, soy sauce, hot pepper honey sauce, salt, and black pepper. Mix well and cook for another 2-3 minutes until heated through.

Combine Ingredients

Remove from heat, stir in the Thai basil and chopped green onions. Serve hot.

Garnish and Serve

Bourbon-rendered Applewood-smoked Bacon

Cooked jasmine rice

Eggs

Mixed vegetables (carrots, peas, bell peppers)

Hot Pepper Honey Sauce

Thai Basil leaves

Soy sauce

Green onions

Salt

Black pepper

Bourbon Bacon Fried Rice

A rich and creamy coconut curry served as a flavorful 3oz side, perfect for complementing any dish.

Coconut Curry 3oz Side

Our crispy and chewy Taiwanese Scallion Pancake topped with Veggie Bolognese Sauce, topped with Grass-fed Cheddar Cheese (or Nutritional Yeast for Vegans) and garnished with fragrant Thai Basil and Scallion. 9" pie.

Scallion Pancake Pizza

4 hand-folded Dumplings inspired by Indian Samosas packed with flavor, featuring Curried Cauliflower, Potato, Chick Peas, Organic Edamame, Sunflower Seeds and Raisins. Served with a Tamarind Cilantro Mint Sauce. Vegan, contains nuts.

Aloo Gobi Dumplings

Savor the comforting blend of rich broth, tender noodles, and fresh toppings in our Trinity Ramen or enjoy a hearty rice bowl loaded with vibrant flavors and textures.

Trinity Ramen/Ricebowl

Choose 2 dumpling flavors of your choice and either 4 or 6 dumplings total. Thai Chicken and Shrimp dumplings +$1.

Pinwheel Dumpling Sampler

Light, savory Thai-style Shrimp and Free-roaming Chicken, Napa Cabbage and Chive Dumplings served with a herbaceous Tom Yum Lemongrass Coconut Milk Dipping Sauce.

Thai Shrimp and Chicken Dumplings

Make Bourbon Bacon Fried Rice Recipe in just 30m. Our American take on a Chinese Classic - Bourbon-rendered Applewood-smoked Nitrate-free Bacon (Pasture-raised), Free-roaming Egg, Mixed Veggies and finished with a dash of our Hot Pepper Honey Sauce and fragrant Thai Basil. Add Protein if desired.

Bourbon Bacon Fried Rice Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Bacon

Scramble the Eggs

Cook the Vegetables

Combine Ingredients

Garnish and Serve

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