Grape & Gorgonzola Recipe
red grapes, gorgonzola & fresh rosemary
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Grapes
Wash the red grapes thoroughly and pat them dry with a paper towel.
- 2
Crumble the Cheese
Crumble the Gorgonzola cheese into small pieces and set aside.
- 3
Mix the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 4
Combine Ingredients
In a large bowl, combine the grapes, crumbled Gorgonzola, and minced fresh rosemary.
- 5
Add Dressing
Pour the dressing over the grape and Gorgonzola mixture and toss gently to combine.
- 6
Serve
Transfer to a serving dish and enjoy immediately.