Classic Recipe
pepperoni, sausage, roasted mushrooms, banana peppers & tomato sauce
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Ingredients
Method
Preparation Steps
Preheat the Oven
Preheat your oven to the highest temperature, usually around 475°F (245°C). If using a pizza stone, place it in the oven to heat.
Prepare the Dough
On a lightly floured surface, roll out the pizza dough into a circle or rectangle, depending on your preference. Transfer it to a pizza peel or baking sheet.
Add Sauce and Cheese
Spread the tomato sauce evenly over the dough, leaving a small border around the edges. Sprinkle the mozzarella cheese on top of the sauce.
Layer the Toppings
Evenly distribute the pepperoni, cooked Italian sausage, roasted mushrooms, and banana peppers over the cheese.
Season and Drizzle
Sprinkle salt and black pepper over the toppings. Drizzle olive oil on top for added flavor.
Bake the Pizza
Carefully slide the pizza into the preheated oven (or onto the pizza stone). Bake for 12-15 minutes or until the crust is golden and the cheese is bubbling and slightly browned.
Slice and Serve
Remove the pizza from the oven and let it cool for a couple of minutes before slicing. Serve hot.