Jul 14 2026

Potato Recipe

Time1h
Serves3

(3)

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Prepare the Potatoes

    Wash and scrub the Russet potatoes thoroughly. Pat them dry with a clean towel.

  3. 3

    Season the Potatoes

    In a bowl, combine olive oil, salt, black pepper, garlic powder, and fresh rosemary. Toss the potatoes in the mixture until evenly coated.

  4. 4

    Bake the Potatoes

    Place the seasoned potatoes on a baking sheet. Bake in the preheated oven for about 45-50 minutes, or until they are golden brown and tender when pierced with a fork.

  5. 5

    Serve

    Remove the potatoes from the oven, let them cool slightly, and serve hot as a delicious side dish.

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