Jerk Wings 6pcs Recipe
6 Pieces of jerk wings marinated in Jamaican spices.
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Ingredients
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Jerk Wings Ingredients
Method
Cooking Directions
- 1
Marinate the Wings
In a large bowl, combine the jerk seasoning, olive oil, lime juice, garlic powder, salt, and black pepper. Add the chicken wings and toss to coat evenly. Cover and marinate in the refrigerator for at least 1 hour, preferably overnight for maximum flavor.
- 2
Preheat the Oven or Grill
Preheat your oven to 425°F (220°C) or prepare your grill for medium-high heat.
- 3
Cook the Wings
Arrange the marinated chicken wings on a baking sheet lined with parchment paper or place them on the grill. Cook for 25-30 minutes, turning halfway through, until the wings are crispy and cooked through.
- 4
Garnish and Serve
Finely chop the green onions and sprinkle them over the cooked wings. Serve hot with your favorite dipping sauce.
