Curry Goat Meal Recipe
A flavorful dish of curry goat served with your choice of two sides.
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Ingredients
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Curry Goat Ingredients
Method
Cooking Instructions
- 1
Marinate the Goat
In a large bowl, combine goat meat with curry powder, garlic, ginger, salt, black pepper, and thyme. Mix well and let it marinate for at least 2 hours, preferably overnight in the refrigerator.
- 2
- 3
Cook the Goat
Add the marinated goat meat to the pot and cook until browned on all sides. Add the chopped tomatoes and cook for another 5 minutes.
- 4
Simmer
Pour in the water and bring to a boil. Reduce heat to low, cover, and let it simmer for about 1.5 to 2 hours, or until the goat is tender.
- 5
Serve
Once the goat is tender, taste and adjust seasoning if necessary. Serve hot with your choice of two sides.
