
Cheesy Beef Patty Recipe
A flavorful beef patty filled with cheesy goodness.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cheesy Beef Patty Ingredients
Method
Cooking Directions
- 1
Prepare the Beef Mixture
In a large mixing bowl, combine the ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
- 2
Form the Patties
Divide the beef mixture into 4 equal portions. Take one portion and flatten it in your palm. Place about 2 tablespoons of shredded cheddar cheese in the center, then fold the edges over to seal the cheese inside. Shape into a patty. Repeat with the remaining portions.
- 3
- 4
Serve
Serve the cheesy beef patties warm, with your favorite side dishes or in a burger bun.

