Yogurt Bowl Recipe
with strawberries, blueberries, apples, pears and pepitas granola
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base
Fruits
Toppings
Method
Preparation
Prepare the Yogurt Base
In a large bowl, scoop the yogurt and spread it evenly across the bottom of the bowl.
Prepare the Fruits
Wash the strawberries and blueberries under cool running water. Remove the stems from the strawberries and slice them into quarters. Core and dice the apple and pear into bite-sized pieces.
Assembly
Layer the Fruits
Evenly distribute the strawberries, blueberries, diced apple, and pear over the yogurt base.
Add Toppings
Sprinkle the granola over the fruits, followed by the pepitas.