Breakfast Burrito Recipe
steak or chorizo, smothered green chili, cheese, lime crema, scrambled eggs, tots and diced tomatoes
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Ingredients
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Protein
Vegetables
Dairy
Condiments
Eggs & Starch
Tortillas
Method
Cooking the Protein
Preparing the Tots
Bake the Tater Tots
While the protein is cooking, bake the frozen tater tots according to package instructions until crispy, usually around 20-25 minutes.
Making the Lime Crema
Mix the Lime Crema
In a small bowl, combine the sour cream and lime juice. Mix well and set aside.
Scrambling the Eggs
Scramble the Eggs
In a bowl, whisk the eggs with a pinch of salt and pepper. Pour into a non-stick skillet over medium heat and scramble until just set, about 3-5 minutes.
Assembling the Burritos
Assemble the Breakfast Burritos
Lay out the flour tortillas. On each tortilla, layer the cooked protein, scrambled eggs, crispy tater tots, diced tomatoes, green chili, and cheese. Drizzle with lime crema.
Final Steps
Wrap and Serve
Fold in the sides of the tortilla and roll tightly from the bottom up. Serve immediately with extra lime crema on the side, if desired.