Famous Battered Fries Recipe
Crinkle cut fries, hand dipped into a fluffy batter & deep fried until golden brown.
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Ingredients
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Fries
Method
Preparation
- 1
Prepare the Fries
Preheat your deep fryer to 350°F (175°C). Cook the crinkle cut fries according to package instructions until they are crispy. Set aside.
- 2
Make the Batter
In a large mixing bowl, combine all-purpose flour, cornstarch, baking powder, salt, black pepper, and garlic powder. Gradually whisk in the ice-cold water until the batter is smooth and fluffy.
- 3
Dip and Fry
Take each cooked fry and dip it into the batter, making sure it is fully coated. Carefully place the battered fries into the hot oil. Fry in batches until golden brown, about 3-4 minutes. Remove and drain on paper towels.
- 4
Serve
Serve the famous battered fries hot with your favorite dipping sauce.
