A refreshing and crisp white wine cocktail crafted with vodka, fresh fruit, white peach syrup and bright citrus notes.

White Peach Sangria

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

OLD FASHIONED

Start by filling a medium-sized glass with ice cubes until it is about three-quarters full.

Prepare the Glass

Pour 2 oz of UV Vodka over the ice in the glass.

Mix the Drink

Pour 6 oz of lemonade into the glass over the vodka. Stir gently to combine.

Add Lemonade

Add 2 slices of fresh lemon and 5 mint leaves to the drink for garnish.

Garnish the Drink

If desired, add sugar to taste and stir well until the sugar is dissolved.

Sweeten to Taste

Serve immediately and enjoy your refreshing Lions Lemonade!

Serve

UV Vodka

Lemonade

Fresh Lemon Slices

Ice Cubes

Mint Leaves

Sugar (optional)

Lions Lemonade

Yuengling

served with rice or potato and vegetable.

Broiled Cod

Moussaka, Spinach Pie, and Pastitsio (baked Greek Lasagna dish consisting of pasta, ground beef and lamb, tomatoes, seasoning, topped with grated cheese, and a thick white sauce).

Greek Trio

Baklava

Your choice of Beef, Lamb, or Chicken, served with Moussaka, (traditional layered Greek Dish consisting of fried eggplant, potatoes, and a tomato meat sauce topped with a thick white cream sauce, bread crumbs, and cheese), Spinach Pie, and Dolmades (grape leaves stuffed with meat and rice) rice and vegetable on the side

Lions Lemonade Recipe

Ingredients