Jul 14 2026
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Ingredients
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Oysters
Method
Preparation
- 1
Select and Prepare Oysters
Carefully select a variety of fresh oysters. Rinse them under cold water to remove any sand or debris. Place them on a bed of crushed ice on a serving platter.
- 2
Serve with Accompaniments
Arrange lemon wedges and small bowls of mignonette sauce and hot sauce around the oysters on the platter for serving.
