Avondale Chicken Noodle Recipe
House-made chicken noodle vodka, oyster
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Noodles
Cook egg noodles according to package instructions. Drain and set aside.
- 2
- 3
Add Liquids
Pour in the vodka and let it simmer for 2-3 minutes to cook off the alcohol. Then add the chicken broth and oyster sauce, bringing the mixture to a gentle boil.
- 4
Combine Ingredients
Stir in the shredded chicken, cooked noodles, and heavy cream. Season with salt and black pepper. Cook for an additional 5-10 minutes, stirring frequently.
- 5
Garnish and Serve
Remove from heat, stir in chopped parsley, and serve hot.
