Hash Brown Casserole Recipe
Baked hash browns mixed with cheese and seasonings.
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Ingredients
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Casserole Ingredients
Method
Cooking Instructions
- 1
Prepare the Oven
Preheat your oven to 180°C (350°F).
- 2
Mix Ingredients
In a large mixing bowl, combine the frozen hash browns, shredded cheddar cheese, cream of chicken soup, sour cream, diced onion, garlic powder, salt, and black pepper. Mix until well combined.
- 3
Prepare the Baking Dish
Lightly grease a 9x13 inch baking dish with olive oil or cooking spray.
- 4
Transfer Mixture
Spread the hash brown mixture evenly in the prepared baking dish.
- 5
Bake
Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the casserole is heated through.
- 6
Cool and Serve
Remove the casserole from the oven and let it cool for a few minutes before serving.