Bloody Mary Recipe
Recipe information
Make Bloody Mary in just 10m. tomato juice, vodka, tabasco, bacon bits
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Ingredients
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Ingredients
Preparation
Directions
1. Prepare the Base
In a large mixing glass, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, Tabasco sauce, celery salt, and ground black pepper. Stir well to mix all the ingredients.
2. Serve
Fill a tall glass with ice cubes, then pour the Bloody Mary mixture over the ice. Top with bacon bits for added flavor.
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