Veggie Burger Recipe
Savor the taste of our handcrafted Veggie Burger, featuring a hearty blend of black beans, quinoa, and vibrant vegetables, all seasoned to perfection. Topped with fresh avocado, crisp lettuce, ripe tomatoes, and our special house-made sauce, this deliciously satisfying burger is served on a toasted whole-grain bun. A delightful choice for both veggie lovers and burger enthusiasts alike!
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Ingredients
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Veggie Burger Ingredients
Method
Preparation Instructions
- 1
Prepare the Veggie Burger Mixture
In a large bowl, mash the black beans with a fork until mostly smooth. Stir in the cooked quinoa, oats, chopped bell pepper, chopped onion, minced garlic, cumin, smoked paprika, salt, and black pepper until well combined.
- 2
Form the Patties
Divide the mixture into four equal portions and shape each portion into a patty.
- 3
- 4
Assemble the Burger
Place each patty on a burger bun. Top with lettuce, sliced tomatoes, avocado, and pickles. Serve immediately.