Mama Mia Pasta Recipe

Cooking Directions

1. 1

   Cook the Pasta

   In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.

2. 2

   Prepare the Chicken

   While the pasta cooks, season the chicken breasts with salt and pepper. In a skillet over medium heat, add olive oil and cook the chicken for about 6-7 minutes on each side, or until fully cooked. Remove from heat, let it rest, and then slice into strips.

3. 3

   Cook the Bacon and Vegetables

   In the same skillet, add the bacon and cook until crispy. Remove and drain on paper towels. Add the sliced red onions to the skillet and sauté until translucent. Dice the tomatoes and add them to the skillet, cooking for another 2-3 minutes.

4. 4

   Combine Ingredients

   In a large mixing bowl, combine the cooked pasta, chicken strips, sautéed onions, diced tomatoes, and crumbled bacon. Pour in the Alfredo sauce and mix well to combine.

5. 5

   Add Cheese

   Sprinkle the Asiago cheese over the pasta mixture and toss gently to combine. Adjust seasoning with salt and pepper if needed.

6. 6

   Serve

   Serve warm, garnished with additional Asiago cheese if desired.