Blue Cheese Burger Recipe
Bacon, Blue Cheese, Alfredo, Deep Fry Onions
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Patties
In a mixing bowl, combine ground beef with salt and black pepper. Form into two equal patties.
- 2
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and place on paper towels to drain.
- 3
Cook the Patties
In the same skillet, add the beef patties and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness.
- 4
Add Blue Cheese
During the last minute of cooking, place blue cheese on top of the patties to melt slightly.
- 5
Assemble the Burger
Spread alfredo sauce on the bottom half of the buns. Place the blue cheese patty on top, followed by bacon slices and deep-fried onions. Top with the other half of the bun.
- 6
Serve
Serve the burgers hot with your choice of side.