Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Meats
Vegetables
Dressing
Method
Preparation
- 1
Slice the Meats
Using a sharp knife, slice the ham and salami into thin, even strips.
- 2
Wash and Prepare the Lettuce
Rinse the lettuce thoroughly under cold water. Pat dry with a paper towel and chop into bite-sized pieces.
Assembly
- 3
Combine Ingredients
In a large mixing bowl, add the sliced ham, salami, and chopped lettuce.
- 4
Add Dressing
Pour the Italian dressing over the mixture and toss gently to coat all ingredients evenly.
Serving
- 5
Serve the Salad
Transfer the salad to a serving platter or individual bowls. Enjoy immediately or chill for 10 minutes before serving.