Chicken Parm Sandwich Recipe
Make Chicken Parm Sandwich Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Preparation
Sandwich Assembly
Method
Chicken Preparation
- 1
Prepare the Chicken
Season the chicken breasts with salt and black pepper on both sides.
- 2
Dredge the Chicken
Set up a breading station: Place the flour in a shallow dish, whisk the eggs in another dish, and combine the breadcrumbs with the grated Parmesan cheese in a third dish. Dip each chicken breast in flour, shaking off excess, then in the beaten eggs, and finally coat thoroughly with the breadcrumb and cheese mixture.
- 3
Fry the Chicken
In a large skillet, heat olive oil over medium heat. Once hot, carefully place the breaded chicken breasts in the skillet. Cook for about 5-6 minutes on each side, or until golden brown and cooked through. Remove from skillet and set aside.
Sandwich Assembly
- 4
Prepare the Marinara
In the same skillet, reduce the heat and add the marinara sauce, warming it through for about 2-3 minutes.
- 5
Assemble the Sandwich
Slice the sub rolls in half and place each chicken breast on the bottom half. Spoon warmed marinara sauce generously over the chicken, and then sprinkle shredded mozzarella cheese on top.
- 6
Melt the Cheese
Place the assembled sandwiches under a broiler for 2-3 minutes, or until the cheese is melted and bubbly. Watch closely to prevent burning.
- 7
Garnish and Serve
Remove from the oven, add fresh basil leaves on top, close the sandwich, and serve immediately.