Wok Station Recipe
Create your own cuisine with fresh vegetables, your choice of meat, seafood, sauces and spices, cooked on our Mongolian BBQ grill.
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Ingredients
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Base Ingredients
Method
Cooking Instructions
- 1
- 2
Step 2
Add minced garlic and ginger, sauté for about 30 seconds until fragrant.
- 3
Step 3
Add your choice of protein (chicken, beef, or shrimp) and cook until browned and cooked through.
- 4
Step 4
Add the vegetables and stir-fry until they are tender yet crisp, about 3-4 minutes.
- 5
Step 5
Pour in your selected sauces and mix well to coat all ingredients.
- 6
Step 6
Season with black pepper, sesame seeds, and red pepper flakes to taste.
- 7
Step 7
Serve hot and enjoy your custom wok creation!