tequila reposado, Velvet Falernum*, guava, honey chamomile, lemon

Tramonto Dorato

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Skyy Vodka, Grand Marnier, Domain de Canton, Plum Wine, Plum Bitters, Goji Pop Tea, goji berries

In a cocktail shaker, combine Skyy Vodka, Grand Marnier, Domain de Canton, Plum Wine, and Plum Bitters. Fill the shaker with ice.

Combine Ingredients

Shake well until the outside of the shaker feels cold.

Shake

Strain the mixture into a chilled cocktail glass.

Strain and Serve

Add Goji Pop Tea

Garnish the drink with dried goji berries on top.

Garnish

Skyy Vodka

Grand Marnier

Domain de Canton

Plum Wine

Plum Bitters

Goji Pop Tea

Dried Goji Berries

Goji Anunoby

Freshly shredded buttercup squash fritters lightly coated in red curry paste batter, deep-fried and served with a sweet garlic tamarind dip with peanuts. (contains eggs and peanuts) Peanut-free available upon request.

Grabong (Dine-in Only)

Peanut and tamarind curry with potatoes and pearl white onions and topped with deep-fried crispy shallots. (contains shrimp paste) Served with steamed jasmine rice. Choice of Beef, Chicken, Shrimp, or Tofu & Veggies. Served with steamed jasmine rice. Mild spice level; cannot be adjusted. Gluten-free/Dairy-free/Peanut-free available upon request.

Gaeng Massaman

Pad Phet Chicken is a Thai stir-fry dish featuring chicken breast, vegetables, and a spicy chili paste. Typically, it is known for its bold flavors and aromatic herbs like Thai basil, making it a vibrant and satisfying meal. Here's how to make it at home.

Pad Phet Chicken

Deep-fried chicken fingers served with house-made sweet chilli-garlic sauce.

Garlic Chicken Bites

Shredded sweet mango, heirloom carrot, red cabbage, pickled red onion, saw-tooth coriander, Thai garlic, coconut sugar, fish sauce, tamarind paste, lime juice, and roasted peanuts. Gluten-free. Peanut-free/Vegan available.

Mango Slaw

In collaboration with Death in Venice Gelato Co., our Thai Ice Tea Gelato is made with real Thai tea leaves. The gelato is incredibly aromatic and reminiscent of the popular drink at the restaurant, now in dessert form.

Thai Iced Tea Gelato - pint

Make Goji Anunoby Recipe in just 10m. Skyy Vodka, Grand Marnier, Domain de Canton, Plum Wine, Plum Bitters, Goji Pop Tea, goji berries

Goji Anunoby Recipe

Ingredients

Cocktail Ingredients

Method

Cocktail Preparation

Combine Ingredients

Shake

Strain and Serve

Add Goji Pop Tea

Garnish

More from PAI