Jun 08 2026
RestaurantsPagliacci'sAntipasti Deniro Recipe

Antipasti Deniro Recipe

Inspired by Pagliacci's
Time45m
Serves4

With house made compote, pickles & mustard: Meats 30, Bresola, Coppa.

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Ingredients

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Meats

House Made Compote

Pickles

Mustard

Method

Meat Preparation

  1. 1

    Arrange the Meats

    On a large platter, arrange the Bresaola, Coppa, and Salami slices artfully.

House Made Compote

  1. 2

    Prepare the Compote

    In a saucepan, combine dried figs, honey, red wine vinegar, and thyme. Heat over medium heat until the mixture thickens, about 10-15 minutes. Let cool.

Pickles Preparation

  1. 3

    Pickle the Cucumbers

    Slice the cucumbers into thin rounds. In a bowl, mix white vinegar, sugar, salt, and dill until dissolved. Add cucumber slices, cover, and refrigerate for at least 2 hours.

Assembly

  1. 4

    Assemble the Antipasti

    Serve the arranged meats with a side of house-made compote, pickles, and Dijon mustard.

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