$2 Oysters Recipe
Make $2 Oysters Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oysters
Method
Preparation
- 1
Prepare the serving dish
Fill a serving platter with crushed ice to keep the oysters chilled.
- 2
Shuck the oysters
Carefully shuck the oysters using an oyster knife. Hold the oyster in a towel with the flat side up and insert the knife into the hinge. Twist the knife to open the shell and slide it under the oyster to detach it from the shell.
- 3
Arrange the oysters
Place the shucked oysters on the bed of ice on the serving platter. Ensure they are presented nicely, with the deep cup side facing up.
- 4
Garnish
Place lemon wedges and small bowls of hot sauce and cocktail sauce on the platter for dipping.
- 5
Serve
Serve immediately and enjoy fresh with the garnishes.