Red Snapper Sandwich (grilled Or Fried) Recipe
Make Red Snapper Sandwich (grilled Or Fried) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients for Red Snapper Sandwich
Method
Preparation Steps
- 1
Prepare the Red Snapper
Rinse the red snapper fillets under cold water and pat them dry with paper towels. Season both sides with salt, black pepper, and garlic powder.
- 2
Marinate
Drizzle the olive oil and lemon juice over the seasoned fillets. Let them marinate for about 15 minutes.
- 3
- 4
Assemble the Sandwich
Spread mayonnaise on the inside of the sandwich rolls. Place the grilled or fried red snapper fillet on one half of the roll. Top with lettuce, tomato slices, pickles, and if desired, hot sauce. Close the sandwich with the other half of the roll.
- 5
Serve
Serve the red snapper sandwich warm with your choice of sides.
