6&6 (6 Cod, 6 Shrimp, T.veg, Sm.rice, Sm.salad) Recipe
Recipe information
Make 6&6 (6 Cod, 6 Shrimp, T.veg, Sm.rice, Sm.salad) in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Rice
In a medium pot, bring 1 cup of water to a boil. Add the white rice and a pinch of salt. Reduce the heat to low, cover, and let it simmer for about 15 minutes or until the rice is cooked and water is absorbed. Fluff with a fork and set aside.
2. Cook the Vegetables
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the mixed vegetables and sauté for about 5-7 minutes until tender. Season with salt and pepper. Remove from skillet and set aside.
3. Prepare the Cod and Shrimp
In the same skillet, add another tablespoon of olive oil. Season the cod fillets with salt, pepper, and lemon juice. Place the cod in the skillet and cook for about 3-4 minutes on each side until golden brown and cooked through. Add the shrimp to the skillet and cook for about 2-3 minutes until they turn pink and opaque.
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