Sep 24 2026
Spaghett Recipe
Inspired by Osteria Savio Volpe
Time30m
Serves2
Choice of 'Birra Alla Spina'. Aperol, Lemon & Orange
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Ingredients
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Pasta
Sauce
Drink
Method
Cooking the Spaghetti
Making the Sauce
- 3
- 4
Add Tomatoes
Add crushed tomatoes to the pan and let simmer for 10 minutes.
- 5
Finish the Sauce
Stir in fresh basil leaves and season with salt and pepper to taste.
Preparing the Drink
- 6
Mix the Drink
In a glass, combine Aperol, lemon juice, and orange juice. Add ice cubes and top with sparkling water.
- 7
Garnish
Garnish with an orange slice.
Serving
- 8
Combine and Serve
Serve the spaghetti topped with sauce alongside the Aperol drink.