Soup & Salad Combo Recipe
insalata papavero and cup of soup
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Ingredients
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Soup Ingredients
Salad Ingredients
Method
Soup Directions
- 1
Prepare the Soup
In a large pot, heat the vegetable broth over medium heat. Add the carrots, celery, potato, and garlic, and bring to a simmer.
- 2
Season the Soup
Add the thyme, bay leaf, salt, and pepper. Let simmer for about 20 minutes until the vegetables are tender.
- 3
Finish the Soup
Remove the bay leaf and adjust seasoning if necessary. Serve hot.
Salad Directions
- 4
Combine Salad Ingredients
In a large bowl, combine the mixed greens, cherry tomatoes, cucumbers, red onion, and feta cheese.
- 5
Make the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- 6
Dress the Salad
Pour the dressing over the salad and toss gently to combine. Serve immediately.
