Arugola Invernale Con Radicchio Trevigiano Recipe
Arugula, Italian Radicchio, Pear and shaved Parmigiano Reggiano cheese, Extra virgin olive oil & vinegar
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
In a large mixing bowl, combine the arugula and radicchio.
- 2
Add Pear
Core and slice the pear into thin wedges. Add to the salad mixture.
- 3
Shave Cheese
Using a vegetable peeler, shave the Parmigiano Reggiano cheese over the salad.
- 4
Dress the Salad
In a small bowl, whisk together the extra virgin olive oil, vinegar, salt, and black pepper to taste.
- 5
Combine and Serve
Drizzle the dressing over the salad and toss gently to combine. Serve immediately.
