Name: Ostes XXTRA PEPPERONI LOVERS Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 28 oz San Marzano tomatoes; 2 tbs Olive oil; 3 cloves Garlic, minced; 1 tsp Salt; 1 tsp Sugar; 1 tsp Dried oregano; 1 tbs Fresh basil, chopped; 1 lb Pizza dough; 2 cups Mozzarella cheese, shredded; 1 cups Pepperoni slices; 1 tbs Olive oil (for brushing)

‘18 Barbaresco “Vanuto”

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

SAN MARZANO TOMATO SAUCE, MOZZARELLA, PEPPERONI

In a saucepan over medium heat, add olive oil and sauté minced garlic until fragrant. Add the San Marzano tomatoes, salt, sugar, oregano, and basil. Simmer for about 20 minutes until the sauce thickens. Blend if desired for a smooth consistency.

Make the Sauce

Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet. Brush the dough with olive oil, spread a generous amount of the prepared San Marzano tomato sauce over the base, then sprinkle the shredded mozzarella cheese on top. Finally, layer the pepperoni slices over the cheese.

Prepare the Pizza

Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling. Remove from the oven and let it cool for a few minutes before slicing.

Bake the Pizza

San Marzano tomatoes

Olive oil

Garlic, minced

Salt

Sugar

Dried oregano

Fresh basil, chopped

Pizza dough

Mozzarella cheese, shredded

Pepperoni slices

Olive oil (for brushing)

XXTRA PEPPERONI LOVERS

Experience the vibrant and peppery flavor of fresh arugula, a leafy green that adds a delightful crunch to any dish. Perfectly paired with zesty dressings, sweet fruits, and tangy cheeses, this versatile ingredient elevates salads, sandwiches, and gourmet pizzas alike. Enjoy its bold taste and nutritional benefits in every bite!

arugula

ADDITIONS

Enhance your meal with our ADD: EGG option! This perfectly cooked egg adds a rich, velvety texture and a delightful burst of flavor, elevating any dish to new heights. Whether you prefer it sunny-side up, poached, or scrambled, this egg is the ideal complement for a hearty breakfast or a satisfying brunch. Treat yourself to the ultimate indulgence!

ADD: EGG

GUANCIALE, APPLEWOOD BACON, PECORINO ROMANO, BLACK PEPPER, EGG

CARBONARA

Indulge in our succulent porchetta, a masterfully roasted Italian delicacy featuring tender, herb-infused pork belly wrapped around a flavorful loin. Each bite reveals a crispy, crackling exterior giving way to melt-in-your-mouth juiciness, perfectly paired with a zesty salsa verde. This dish is a celebration of bold flavors and rich textures, ideal for meat lovers seeking an unforgettable culinary experience.

ADD: porchetta

SAN MARZANO TOMATO SAUCE, BOQUERONES WHITE ANCHOVIES, TAGGIASCA OLIVES, GARLIC OLIVE OIL

Marinara E BOQUERONES

Make XXTRA PEPPERONI LOVERS Recipe in just 45m. SAN MARZANO TOMATO SAUCE, MOZZARELLA, PEPPERONI

Xxtra Pepperoni Lovers Recipe

Ingredients

Sauce

Pizza

Method

Sauce Preparation

Make the Sauce

Pizza Assembly

Prepare the Pizza

Bake the Pizza

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