Jul 13 2026
RestaurantsOsteAdd: Burrata Recipe

Add: Burrata Recipe

Inspired by Oste
Time15m
Serves4

Indulge in our creamy burrata, a luscious cheese that bursts with rich, milky flavor. Perfectly paired with a drizzle of extra virgin olive oil and a sprinkle of sea salt, this dish is complemented by fresh heirloom tomatoes and fragrant basil, creating a vibrant medley that dances on your palate. A delightful starter or a luxurious addition to any meal!

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Ingredients

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Cheese

Accompaniments

Method

Preparation

  1. 1

    Prepare the Ingredients

    Wash the cherry tomatoes and basil leaves thoroughly. Halve the cherry tomatoes and set aside. Tear the basil leaves roughly.

  2. 2

    Toast the Bread

    In a skillet or oven, toast the slices of crusty bread until golden brown and crispy.

Assembly

  1. 3

    Assemble the Dish

    Place the toasted bread on a serving platter. Top each slice with a generous amount of burrata cheese. Scatter the halved cherry tomatoes and torn basil leaves on top.

  2. 4

    Finish with Seasoning

    Drizzle the extra virgin olive oil and balsamic glaze over the assembled burrata. Season with salt and black pepper to taste.

Serving

  1. 5

    Serve Immediately

    Enjoy the burrata with toasted bread while it's fresh. This dish is best served at room temperature.

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