Guinness Recipe
bbq, bacon, cheddar, crispy fried onion
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and let drain on paper towels.
- 2
Make the Beef Patties
In a bowl, combine the ground beef, salt, and black pepper. Form into 4 equal patties.
- 3
- 4
Add Guinness and BBQ Sauce
In the last minute of cooking, pour the Guinness and BBQ sauce over the patties. Allow it to simmer and caramelize slightly.
- 5
Assemble the Burger
Place each patty on a bun, top with crispy bacon, shredded cheddar cheese, and crispy fried onions.
- 6
Serve
Serve immediately with additional BBQ sauce on the side if desired.
