Golden Dome Recipe
Recipe information
Make Golden Dome in just 25m. bacon, cheddar and swiss, topped with sunny side up fried egg
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Ingredients
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Main Ingredients
Preparation
Cooking Instructions
1. Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.
2. Prepare the Cheese
In the same skillet, reduce the heat to low and add the cheddar and swiss cheeses. Allow them to melt together, stirring occasionally.
3. Fry the Eggs
In a separate pan, heat the butter over medium heat. Crack the eggs into the pan and fry them sunny side up. Season with salt and black pepper to taste.
4. Assemble the Golden Dome
On a plate, layer the crispy bacon, followed by the melted cheese mixture. Top with the sunny side up eggs.
5. Serve
Enjoy your Golden Dome while it's warm.
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