Souvlaki Platter Recipe
Choice of Chicken, Beef, Pork or Lamb Shish-ka-bob served on a pita bread, with green peppers, onions, tomatoes and tzatziki sauce.
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Ingredients
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Ingredients for Souvlaki Platter
Method
Directions for Souvlaki Platter
- 1
- 2
Marinate the Chicken
Cut the chicken breast into cubes and add to the marinade. Allow to marinate for at least 30 minutes.
- 3
Prepare the Vegetables
Chop the bell peppers, onion, and tomatoes into bite-sized pieces.
- 4
Assemble the Skewers
Thread the marinated chicken cubes and chopped vegetables onto skewers.
- 5
Grill the Skewers
Preheat the grill and cook the skewers for about 10-15 minutes, turning occasionally until the chicken is cooked through.
- 6
Serve the Platter
Warm the pita bread and serve the skewers on top with tzatziki sauce and additional chopped vegetables.
