Tuna Crudo Recipe
Make Tuna Crudo Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnishes
Method
Preparation
- 1
Prepare the Tuna
Using a sharp knife, cut the fresh tuna into thin slices or small cubes. Arrange on a serving plate.
- 2
Prepare the Red Onion
Finely chop the red onion and sprinkle it over the arranged tuna.
- 3
Prepare the Avocado
Slice the avocado in half, remove the pit, and scoop out the flesh. Cut into thin slices and add to the plate.
- 4
Mix the Dressing
In a small bowl, whisk together the lemon juice, olive oil, sea salt, and black pepper.
- 5
- 6
Garnish
Sprinkle chili flakes and cilantro over the top. Optionally, add microgreens for extra garnish.
