Cubanitos Recipe
Make Cubanitos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Cubanito Sandwich
For the Dipping Sauce
Method
Preparing the Cubanito Sandwich
- 1
Assemble the Sandwich
Take one piece of Cuban bread and spread 1/2 tablespoon of softened butter on one side. Place the buttered side down on a clean cutting board.
- 2
Layer the Ingredients
On top of the bread, layer the roast pork slices, followed by the ham slices, Swiss cheese, pickle slices, and a drizzle of yellow mustard. Place the second piece of Cuban bread on top, buttered side up.
- 3
Grill the Sandwich
Heat a pan or sandwich press over medium heat. Place the sandwich on the grill and cook for about 3-5 minutes on each side until the bread is golden brown and the cheese has melted. Press down with a spatula for even grilling.
Making the Dipping Sauce
- 4
Combine Ingredients
In a mixing bowl, combine mayonnaise, minced garlic, lime juice, chopped cilantro, salt, and black pepper. Mix well until smooth and creamy.
- 5
Taste and Adjust
Taste the sauce and adjust seasoning if needed, adding more salt or lime juice to your preference.
