
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Garnish
Method
Preparation
- 1
Muddle the Mint
In a sturdy glass, add the fresh mint leaves and lime juice. Use a muddler or the back of a spoon to gently press and twist the mint leaves with the lime juice to release the mint oils. Be careful not to tear the leaves too much.
- 2
Add Sugar and Rum
Add the simple syrup and white rum to the muddled mint and lime mixture. Stir gently to combine all the ingredients.
- 3
- 4
Garnishing
- 5
Add Garnish
Garnish the mojito with lime wedges and a sprig of mint for a refreshing touch. Optionally, you can add a straw for easy sipping.
