Mango Lassi Recipe

Time15m

Serves4

A refreshing yogurt-based mango drink.

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Ingredients

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1
Prepare the Mangoes
Peel the ripe mangoes and cut them into chunks. Make sure to remove the pit and any tough fibers.
2
Blend the Ingredients
In a blender, combine the mango chunks, plain yogurt, milk, and sugar. If using, add the cardamom powder and saffron strands for extra flavor.
3
Add Ice
Add the ice cubes to the blender. Blend all ingredients on high speed until smooth and creamy.
4
Taste and Adjust
Taste the lassi and adjust the sweetness by adding more sugar if desired. Blend again briefly to mix.

5
Serve Chilled
Pour the mango lassi into serving glasses. Garnish with fresh mint leaves on top for a refreshing touch.
6
Enjoy
Serve immediately and enjoy this refreshing mango lassi on a hot day!