Jul 13 2026
Restaurants›Ono Pinay Kitchen›Grilled Chicken Sandwich Recipe

Grilled Chicken Sandwich Recipe

Inspired by Ono Pinay Kitchen
Time1h
Serves2

Juicy grilled chicken served on a toasted bun with lettuce and tomato.

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Ingredients

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Chicken Marinade

Sandwich Assembly

Method

Marinate the Chicken

  1. 1

    Prepare Marinade

    In a bowl, mix together olive oil, lemon juice, garlic powder, paprika, salt, and black pepper.

  2. 2

    Marinate Chicken

    Coat the chicken breasts with the marinade. Cover and refrigerate for at least 30 minutes to let the flavors seep in.

Grill the Chicken

  1. 3

    Preheat Grill

    Preheat your grill to medium-high heat.

  2. 4

    Grill Chicken

    Remove the chicken from the marinade and place on the grill. Grill for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C).

Assemble the Sandwich

  1. 5

    Toast the Buns

    While the chicken is grilling, lightly toast the burger buns on the grill for about 1-2 minutes until golden brown.

  2. 6

    Slice Tomato

    Wash and slice the tomato into thin rounds.

  3. 7

    Build the Sandwich

    Spread mayonnaise on the bottom half of each toasted bun. Place a grilled chicken breast on top, followed by a slice of cheese, a lettuce leaf, and a few slices of tomato. Top with the other half of the bun.

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