Olde Towne Burger Recipe

Cooking Instructions

1. 1

   Prepare the Burger Patty

   In a bowl, combine ground beef, salt, and black pepper. Mix gently to avoid overworking the meat.

2. 2

   Form the Patty

   Divide the mixture into two equal portions and shape each into a patty, about 3/4 inch thick.

3. 3

   Grill the Burger

   Preheat your grill to medium-high heat. Place the patties on the grill and cook for about 4-5 minutes on each side for medium doneness. If using cheese, add a slice on top of the patty during the last minute of cooking.

4. 4

   Toast the Buns

   During the last minute of grilling, place the burger buns cut side down on the grill to toast lightly.

5. 5

   Assemble the Burger

   Place the grilled patty on the bottom half of the toasted bun. Top with lettuce, tomato, pickles, ketchup, and mustard. Place the top half of the bun on top and serve.