Grilled Chicken Recipe
Grilled & marinated chicken breast on a toasted kaiser roll with lettuce, tomato, onion with a side of mayonnaise.
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Ingredients
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Ingredients
Method
Directions
- 1
Marinate the Chicken
In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and black pepper. Add the chicken breasts and coat well. Cover and marinate in the refrigerator for at least 30 minutes.
- 2
- 3
Prepare the Kaiser Roll
While the chicken is grilling, slice the kaiser rolls in half and toast them lightly on the grill.
- 4
Assemble the Sandwich
Once the chicken is cooked, place each grilled chicken breast on a toasted kaiser roll. Top with lettuce, tomato slices, onion slices, and a generous spread of mayonnaise.
- 5
Serve
Serve immediately while hot. Enjoy your grilled chicken sandwich!