Surf And Turf Recipe
12 oz. of prime top sirloin, broiled the way you like it. Served with three large fantail shrimp, lightly breaded and then deep fried to a crisp golden brown.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Prepare the Shrimp
While the steak is resting, set up a breading station. In one bowl, place the all-purpose flour. In a second bowl, whisk the egg. In a third bowl, place the breadcrumbs. Dip each shrimp first in the flour, then in the egg, and finally in the breadcrumbs, ensuring they are evenly coated.
- 3
Fry the Shrimp
Heat the oil in a deep frying pan over medium heat. Once hot, carefully add the breaded shrimp and fry for 2-3 minutes or until they turn golden brown and crispy. Remove the shrimp and drain on paper towels.
- 4
Serve
Slice the broiled sirloin and serve alongside the crispy shrimp. Enjoy your surf and turf!
