Jul 14 2026
Restaurants›O'Brady's Family Restaurant›Steak And Eggs Recipe

Steak And Eggs Recipe

Inspired by O'Brady's Family Restaurant
Time20m
Serves1

Hand cut local prime 12 oz. top sirloin, seasoned and flame-broiled

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Steak

    Take the top sirloin steak and drizzle olive oil on both sides. Season with salt and black pepper to taste.

  2. 2

    Flame-Broil the Steak

    Preheat your grill or flame broiler to high heat. Place the seasoned steak on the grill and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness is reached. Remove from heat and let it rest for a few minutes.

  3. 3

    Cook the Eggs

    In a skillet, melt butter over medium heat. Crack the eggs into the skillet and cook to your liking (sunny-side up, scrambled, or over-easy). Season with salt and pepper.

  4. 4

    Serve

    Slice the rested steak and serve alongside the cooked eggs. Enjoy your steak and eggs!

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